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State FSSAI (खाद्य लाइसेंस के लिए आवेदन करें)

State FSSAI License

State FSSAI License (For Medium-Scale Food Businesses)

  • Mandatory food safety license for medium-scale food businesses
  • Applicable to businesses operating within a single state
  • Annual turnover between ₹12 lakhs and ₹20 crores
  • Issued by the Food Safety and Standards Authority of India (FSSAI)
  • Ensures compliance with food safety, hygiene, and quality standards
  • Restaurants and hotels
  • Cloud kitchens
  • Food manufacturers and processors
  • Storage and warehouse units
  • Wholesalers and distributors
  • Food transporters and logistics providers

Eligibility for State FSSAI License

  • Business must operate within one state only
  • Turnover exceeds Basic FSSAI registration limit
  • Applicable to medium-sized food businesses
  • Includes manufacturers, processors, caterers, hotels, and restaurants
  • Businesses with significant operational capacity

Benefits of State FSSAI License

  • Legal authorization to operate within the state
  • Builds customer trust and confidence
  • Improves brand reputation and credibility
  • Required for government inspections and tenders
  • Helps in business expansion and funding
  • Ensures compliance with food safety regulations

Documents Required for State FSSAI License

  • Applicant identity proof
  • Business address proof
  • Business registration certificates (GST, Shop Act, etc.)
  • Layout plan of the business premises
  • Details of food products
  • Water test report (if applicable)
  • Correct documents help avoid delays or rejection

Validity of State FSSAI License

  • Minimum validity of 1 year
  • Maximum validity of 5 years
  • Validity depends on selection during application
  • Longer validity reduces renewal frequency
  • Ensures uninterrupted business operations

Renewal of State FSSAI License

  • Must be renewed before the expiry date
  • Late renewal may attract penalties
  • License may be cancelled if delayed
  • Ensures continuous legal compliance

Inspection and Compliance

  • Physical inspection may be conducted by state authorities
  • Hygiene and food handling practices are verified
  • Safety measures and documentation are checked
  • Proper cleanliness ensures faster approval

Penalty for Operating Without State FSSAI License

  • Violation of food safety laws
  • Heavy financial penalties may be imposed
  • Business operations may be suspended
  • Permanent shutdown in severe cases

Processing Time

  • Average processing time: 10–15 working days
  • Depends on state authority and document accuracy

Why Choose Our State FSSAI Services

  • End-to-end registration support
  • Complete document verification
  • Application filing and authority follow-ups
  • Fast processing with transparent pricing
  • Full compliance support for stress-free operations

FSSAI REGISTRATION APPLICATION FORM

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